Convenience Foods
Cryogenic freezing & chilling systems allow your company to create new frozen food options that customer demands.
Linde Gases & Systems Improve the Whole Meal
Gas Applications for Prepared Foods
Our gases and cryogenic temperature control systems provide the product characteristics that our customers need. Frozen, chilled, crisp, fresh, fizzy — it’s all possible with Linde gases and application expertise. We work with a wide range of customers to increase their productivity and improve yield, all while enhancing food product quality and maintaining our focus on food safety. And we do it by developing new and innovative applications and technologies, as well as continuously improving our existing systems to make your process even more efficient.
When you buy gases provided by Linde, you get our total system approach, ensuring that you receive products optimized for your operations and 24/7 support from our in-house food technologists and engineers. We help you deliver high quality food and drink straight to your customers so you can meet their ever-changing needs.
Emerging Flavors
Maybe it's East meets West, a balance of convenience and nutrition, or a mash-up version of savory, sweet and spicy.
Sauces, Ingredients and Flavorings
Either savory or sweet, functional or flavorful - capturing your sauce, spice or flavoring at its peak flavor as a cooled liquid or as frozen pellets.
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Discover More on How Linde Can Boost Your Productivity
Check out the processing options for your specific product market
Upcoming Industry Events
We exhibit new offerings and present in-depth discussions at market conferences and industry trade shows throughout the year.
December 9, 2025 - December 11, 2025
NISTM
The Woodlands, TX
The 18th Annual National Aboveground Storage Tank Conference and Trade Show held at The Woodlands Waterway Marriott
Linde Services Inc. will be exhibiting in booth 202.
January 27, 2026 - January 29, 2026
Visit Linde's Exhibit at IPPE
Georgia World Congress Center
The International Production & Processing Expo (IPPE) starts on Jan. 27, 2026, Linde is looking forward to discussing freezing and hilling needs with processors in Atlanta. Poultry and meat professionals from companies across the globe attend IPPE.
Linde is exhibiting in Booth # 42417 in the C Hall
March 15, 2026 - March 17, 2026
Plan to Visit Linde at SPNA
Boston Convention & Exhibition Center
Seafood Processing North America is North America’s largest seafood exposition. Exhibiting suppliers offer the newest seafood products, processing and packaging equipment, and services available for the seafood market.
Linde is exhibiting in Booth # 1465