
Greenhouse growing, IQF produce production and agricultural product freezing, extraction and grinding processes.
Linde works with food customers to help improve processes by providing precise temperature control, optimal atmosphere application and reliable service & system support.
Greenhouse growing, IQF produce production and agricultural product freezing, extraction and grinding processes.
From appetizers to ziti, prepared foods run the thermal gamut. Different foods require varying temperature protocols.
Soda-pop, beer, wine, sport drinks and water. Carbonation, pressurization, dissolved oxygen control and more.
Freezing pizza, pizza-inspired products, and pizza ingredients doesn't have to take up a lot of valuable floor space.
Rapid heat removal with either liquid N2 or pressurized CO2 gas precisely controls the temperature in premium pet food processing.
By freezing quickly, the texture, the flavor, and the consistency are fixed in place. Reduce carbon footprint with Linde Green™ nitrogen
We exhibit new offerings and present in-depth discussions at market conferences and industry trade shows throughout the year.
March 16, 2025 - March 18, 2025
Seafood Processing North America is North America’s largest seafood exposition. Exhibiting suppliers offer the newest seafood products, processing and packaging equipment, and services available in the seafood market.
March 18, 2025 - March 20, 2025
Leading the charge in battery technology for 40 years, Linde gas applications and Linde Advanced Materials Technology support the various steps of the lithium battery value chain. These Linde companies may help you achieve lower costs, higher production rates and improved quality results.
March 19, 2025 - March 21, 2025
The Advanced Bioeconomy Leadership Conference (ABLC) addresses the most important issues in the Circular Bioeconomy right now. Linde will discuss their well-known air separation technologies, as well as new developments in low carbon hydrogen and electrolysis technologies.